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By Rob and John @ 6:14 PM PDT
Just the candy, man.
By Don @ 9:26 AM PDT
Everywhere it's the same: PASTA!
By Don @ 9:25 AM PDT
Dinner with family & friends is what the holidays are all about. And the food, of course, the food.
By AL @ 10:28 AM PDT
Always a treat! But the riceball like all good things require patience and hot oil.
By Rob @ 10:26 AM PDT
We only make these at Christmastime. I like that they are magic cookie bars and not just plain old cookie bars....makes 'em seem kinda special, instead of the non-baking, rather pedestrian aspect of this dessert.
By Rob @ 10:12 AM PDT
It's the leaning tower of Toji in gingerbread!!!
By Rob @ 10:11 AM PDT
OK, so 6 gingerbread buildings do not an extravaganza make, though it was a fun excuse to go to midtown Manhattan at this time of year.
By Rob @ 5:17 PM PDT
Sicilians pay tribute to a miracle performed by St Lucy during a famine in 1582. At that time, she brought a flotilla of grain-bearing ships to starving Sicily, whose citizens cooked and ate the wheat without taking time to grind it into flour. Thus, on St. Lucy's Day, Sicilians don't eat anything m
By Rob @ 5:13 PM PDT
On December 13th, Saint Lucy's Day, your family can pay homage to the fourth-century saint remembered for her hospitality. This festive bread is inspired by the candle-covered crown she is said to have worn to light her way as she brought food to the poor.
By Rob @ 10:42 AM PDT
Our first pic from the iphone!
By Rob @ 8:12 AM PDT
I don't usually order dessert after eating brunch but this time I am really glad that I did...we went bananas over this Monkey Bread with Caramel and pecan Sauce...simply delish!!
By John @ 5:01 PM PDT
These spicy darlings are the latest addition to the cookie roster. The flavors in the cookie continue to meld as the cookie ages...mmm...mmmm...And the ground black pepper in the recipe makes them seem so exotique!